These pictures have been sitting around since July 2008. So since I just blogged Scoops - Los Angeles, where we stopped off after lunch at Soot Bul Gui Rim 2 Korean BBQ, might as well get this off the queue.
Lil' sis, the oldest '87, and I decided to try out a new-to-us all-you-can-eat Korean barbecue restaurant. For $16.99, we got a choice of 14 meats including pork ribs, sliced brisket,
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